Overview
Vuraya Fudge Noir is a dark roast sourced from Guatemala. Crafted for fans of deeply indulgent flavors, this blend combines dense chocolate notes, warm buttery toffee, and a subtle stone-fruit finish to deliver a bold, satisfying cup.
Key Product Details
Tasting Notes & Profile Breakdown
Fudge: Serves as the rich, chocolatey foundation of the roast, providing a deep cocoa body.
Toffee: Introduces a buttery, caramelized sweetness that complements the dark roast intensity.
Plum: Delivers a soft, dark-fruit undertone that rounds out the chocolate and caramel layers.
Best Served
This dark roast performs wonderfully as a full-bodied drip coffee, French press, or pour-over. Its bold profile makes it ideal to take black or with a splash of cream or oat milk to accentuate its fudge and toffee notes.